Truly mountain grown fruit, this wine is dry, backed by brilliant acidity and shows flavors and aromas of fresh lemon, melon rind, green apple and minerality with a saline quality. A perfect complement to fresh chilled shellfish and sushi (and of course asparagus and artichokes).
Aromas of lemon, almond, pear, oolong tea and beeswax arec omplemented by a rich, fleshy mid-palate that finishes clean withb alanced, lively acidity. This is a complex white wine, we refer to as “a red wine drinkers white”. Oysters, scallops, lobster and soft, rich cheeses make a sublime pairing with this elegant wine.
The floral elegance of Viognier coupled with the weight and richness of Roussanne and the brilliant acidity of Gruner Veltliner, brings aromas of quince, clove and jasmine flowers, complemented by flavors of pear, melon and vanilla with subtle hints of minerality and herbs. Finishing with bright, clean balanced acidity, this is an excellent everyday white that will happily accompany many foods and occasions.
Aromas of white peaches are complemented with honeysuckle and orchard blossoms. White peaches and apricot dominate the palate with subtle hints of minerality. The rich, fleshy mid-palette finishes clean with balanced acidity.